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According to the latest Rosstat report on the country’s socio-economic situation, in annual terms in January-November 2023, the production of fruit and vegetable purees for baby food increased by 24.3%, and the production of juices — by 21.7%. Eggs, vegetables and chicken breasts would certainly envy such growth rates. Fontanka researched the market and addressed the question to its largest players: what actually happened?
Chemistry students got acquainted with the work of a large Lipetsk baby food producer. An excursion to the manufacturing site was organized as part of the “Career Marathon” Project.
Now many companies are concerned about the “green agenda”, and as a result, the emphasis is on the manufacture of products that leave a minimal footprint.
World Quality Day is celebrated annually on the second Thursday of November. The quality of goods directly affects our safety and health, and is a key factor in the production of products for the youngest. In the modern world, where more and more parents are concerned about the composition of products for their children, the development and application of innovative technologies in the production of baby food is becoming especially relevant.
In celebration of the birthday, the company honored employees who celebrated their professional anniversary at the enterprise
The manufacturer “FrutoNanny” has transferred about 85% of the internal document flow to electronic form thanks to Directum software products. The company has reduced the costs of paper and document forwarding, created conditions for remote work, and reduced the number of routine tasks.